Name: Oreo Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 16 Oreos; 8 oz cream cheese, softened; 8 oz chocolate (milk or dark); Sparklers (optional, for decoration)

Description

Easy no-bake Oreo Balls made with just three ingredients and coated in chocolate, perfect for parties or sweet cravings.

Ingredients

16 Oreos
8 oz cream cheese, softened
8 oz chocolate (milk or dark)
Sparklers (optional, for decoration)

Cook Mode Prevent your screen from going dark

Instructions

Crush the Oreos in a food processor until fine crumbs form.
Combine the crushed Oreos and softened cream cheese in a mixing bowl until well mixed.
Shape the mixture into small balls, about 1 inch in diameter, and place on a lined baking sheet.
Chill the balls in the freezer for about 30 minutes.
Melt the chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth.
Dip each chilled ball into the melted chocolate, letting the excess drip off.
Decorate with sprinkles if desired, and place back on the baking sheet.
Set the chocolate by refrigerating for about 30 minutes until hardened.

Notes

Use room temperature cream cheese for a smoother texture and high-quality chocolate for better flavor. Feel free to customize with additional flavors.